Recipes

Moroccan Mint Tea
4 cups boiling water
1 tbsp chinese green tea
3 tbsp sugar
1 bunch spearmint

Add tea and spearmint to boiling water. Bring back to boiling and let boil for 3 minutes. Pour out first 1/2 cup of tea into glass and discard. This should be grayish in color. Add sugar, then pour tea into glass and return liquid to pot. Repeat, to mix sugar.